Pipe Tobacco

A bold flake of dark-fired burleys in a well balanced unity with flue cured Virginias. This flake is hot pressed, meaning that during the pressing, heat is added by steam to the tobaccos which causes the tobacco to intensify the marrying process giving...

The latest entry in the Fog City Selection, and our first 100% virginia tobacco, Union Square is a blended sliced cake of high-grade flue cured leaf, from beautiful, sweet brights to deep, earthy reds, without the added sugars, sauces, flavourings and...

Golden Virginias are combined with Perique and Izmir Turkish for a delicious and memorable flake tobacco.

A delicious blend of red and bright Virginias pressed to perfection.

Roll Cake is by far the youngest member of the roll cake family. It is also the only one of our roll cakes where we add just a tiny bit of top flavour. This is unlike the other roll cakes where the recipe is only tobacco, water and maple sugar. The...

NOT FOR SALE TO MASSACHUSETTS CUSTOMERS. FLAVORED TOBACCO IS ILLEGAL IN MASSACHUSETTS. Manufactured largely by hand in accordance with age-old traditions, Mac Baren's Vanilla Roll Cake features a wrapper of whole leaf Virginias, with additional Virginias...

Another of the late Bob Runowski's blends, named in honor of the famous novel written by Christopher Morley. A Burley and VA blend with just a touch of Perique.

Samuel Gawith's Skiff Mixture is a traditional blend of flue-cured Virginias, fire-cured Latakia, and sun-cured Turkish leaf, offering a smooth, natural, and Oriental-forward take on the classic English mixture.

A fine Virginia, burley and black cavendish that is seasoned for weeks in oaken whiskey barrels. Topped with a nut type flavor. A milder blend for the aromatic smoker..

Rare Virginias are spun into "twist" then sliced to the size of small coins. Each disk is a complete blend. Costly to produce, this spun cut can be smoked for its slow burning classic Virginia flavor or mixed into a favorite blend for a change of pace.

A very special blend of golden Virginias, a little "white" burley, and a touch of perique to make things interesting. Pressed into long flakes, sliced, then rolled in the tin in long strips.

Ripe dark red Virginias and a good portion of Dark Fired Kentucky. Noble delight! Long flake slices.