Description
A delicious coffee-inspired delicacy, Warped's Saint Espresso is a seasonal, limited-edition blend of three distinct Cavendish variants, including Cornell & Diehl's proprietary Carolina Red Virginia Cavendish, unsweetened One Sucker Black Cavendish from Kentucky, and gently sweetened Dominican cigar-leaf Cavendish — each expertly steamed and toasted to evoke the velvety body and rich flavor of a fine espresso. Naturally sweet, this exquisite mixture takes an exclusively different approach to the classic Cavendish Aromatic profile, delivering a nuanced, tobacco-forward flavor with notes of dark chocolate, cream, and toasted walnuts on the palate.